Wyeast

Yeast (Liquid) - Wyeast (Brettanomyces Lambicus) - 5526

Model: MB_WY5526

$13.99
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This is a wild yeast strain isolated from Belgian lambic beers. It produces a pie cherry-like flavor and sourness along with distinct ???Brett??? character. A pellicle may form in bottles or casks. To produce the classic Belgian character, this strain works best in conjunction with other yeast and lactic bacteria. It generally requires 3-6 months of aging to fully develop flavor characteristics.Origin:Flocculation: mediumAttenuation: very highTemperature Range: 60-75?? F (15-24?? C)Alcohol Tolerance: approximately 12% ABVStyles: Berliner Weisse Flanders Red Ale Fruit Lambic Gueuze Straight (Unblended) LambicFor best results we always recommend ordering an ice pack with your liquid yeast.

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Weight: 1 lbs.
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