Yeast (Liquid) - Wyeast (Belgian Wheat ) - 3942

Isolated from a small Belgian brewery, this strain produces beers with moderate esters and minimal phenolics. Apple, bubblegum and plum-like aromas blend nicely with malt and hops. This strain will finish dry with a hint of tartness.Origin:Flocculation: mediumAttenuation: 72-76%Temperature Range: 64-74?? F (18-23?? C)Alcohol Tolerance: approximately 12% ABVStyles: Belgian Pale Ale Belgian Tripel WitbierFor best results we always recommend ordering an ice pack with your liquid yeast.