- Style Overview:
- Cream Ales are known for their light golden color, and refreshing taste. Typically, cream ales undergo an extended period of cold conditioning or lagering after completing it's primary fermentation, and thus, reducing fruity esters in favor of a cleaner flavor profile. Commonly, other adjuncts such as corn or rice are also used to give it a lighter flavor and body.
- General Info:
- Batch Size: 5 Gallons
- Mash at 150 degrees
- Est. Original Gravity: 1.045 SG
- Est. Final Gravity: 1.008 - 1.010 SG
- Est. Alcohol by Volume: 4.8%
- Bitterness: 17.7 IBUs
- Est. Color: 3.3 SRM
- Ferment at 65 Degrees
Malts and Adjuncts:
Pale Ale
2 Row Carapils
Flaked Corn
Hops:
German Magnum Hop Pellets
Dimensions: N/A
Weight: lbs.
Warranty: 1 Year
Additional Information:
Free Shipping: No