Merlot is the most widely grown red wine grape in the state of Washington. Merlot grapes from Washington benefit from long days with many hours of sunshine contrasted with cool nights producing wines with New World fruitiness and Old World structure.
Tasting Notes: Ruby red color with a nose of fruit and spice. Rich silky flavors of red berries, spice and plum with a smooth finish.
Food Pairing: Pair this Merlot with roasted duck breast or beef burgundy.Body: Medium-Full | Sweetness: Dry | Oak Intensity: Medium
This kit contains all the necessary ingredients to make your wine. Click Here for the detailed instruction sheet, which includes the step-by-step guide for making your wine as well as the required equipment.