| Posted: 18 Sep 2012 16:07 | |
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Hey Brewers, when boiling the beer, should the pot be covered or not, thanks Scott
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| Posted: 18 Sep 2012 17:11 | |
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Never covered, unless you want creamed corn flavors... Rolling Rock anyone?
Read the section on Sulfides here:
http://www.homebrewing.com/articles/beer-off- ...
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